Tricycle Ice Cream Menu (Update 2025)
Welcome to Tricycle Ice Cream, a delightful gem located in Providence, RI. This charming spot takes traditional ice cream to new heights, offering a menu bursting with creativity and flavor. Satisfy your sweet tooth with their specialty sandwiches, featuring enticing combinations like the Red Velvet Cake Batter and Chocolate Dipped Sprinkle Topped Donut ice cream sandwiches, each priced at just $6.
The innovative ice cream tacos are a must-try, showcasing flavors like Oreo Cookies and Cream or Caramelized Fruity Pebbles, for $7. For a fun twist, savor the ice cream drumsticks, like the Strawberry dipped in white chocolate.
Every treat is not just a dessert, but a culinary masterpiece—craftsmanship shines through with each scoop and sandwich. Whether you're looking for a quick treat or planning to indulge, Tricycle Ice Cream ensures an unforgettable experience for ice cream lovers. Visit today for a scoop (or several) that you won’t forget!
Ice Cream Tacos
Caramelized Fruity Pebble Ice Cream
Vanilla shell, white chocolate topped and fruity pebble topping
Peanut Butter and Chocolate Chip Ice Cream
Chocolate shell dipped in chocolate and topped with Oreo cookies
Fresh Mint and Chocolate Chip Ice Cream
Chocolate shell dipped in chocolate and topped with Oreo cookies
Oreo Cookies and Cream Ice Cream
Chocolate shell dipped in white chocolate and topped with strawberry vanilla crumble
Strawberry Ice Cream Drumstick
Dipped in white chocolate and topped with vanilla and strawberry crumble
Fresh Mint and Chocolate Chip Ice Cream Sandwich
Served on ghirardelli cocoa cookies
Ice Cream Drumsticks
Specialty Sandwiches
Chocolate Dipped Sprinkle Topped Donut Ice Cream Sandwich
Served on espresso cookies
Chocolate Dipped and Toffee Topped Dave's Blind Pig Coffee Ice Cream Sandwich
Served on cocoa cookies
UBE Ice Cream Sandwich
Filipino purple yam. Toasted coconut cookies dipped in white chocolate and topped with toasted coconut
Red Velvet Cake Batter Ice Cream Sandwich
White chocolate dipped and cake crumb coated with cream cheese frosting swirl on ghirardelli cocoa cookies